Nutritional Benefits

Heart-Healthy Groundnut oil is rich in monounsaturated and polyunsaturated fats, including omega-6 fatty acids, which are beneficial for heart health.

Vitamin E It contains significant levels of vitamin E, a powerful antioxidant that helps protect cells from damage.

Phytosterols These plant compounds can help reduce cholesterol absorption, contributing to cardiovascular health.

Culinary Uses

High Smoke Point Groundnut oil has a high smoke point, making it ideal for deep frying and high-heat cooking methods such as stir-frying and sautéing.

Flavor Profile It has a mild, nutty flavor that enhances the taste of dishes without overpowering other ingredients.

Versatility Groundnut oil is suitable for both savory and sweet dishes, from Asian stir-fries to baked goods.

Health Benefits

Skin and Hair Care When used topically, groundnut oil can moisturize and nourish the skin and hair due to its vitamin E content.

Anti-Inflammatory Properties Some studies suggest that groundnut oil may have anti-inflammatory effects, benefiting conditions like arthritis.

Quality Assurance

Sourced from Trusted Suppliers We source our groundnut oil from reputable suppliers who adhere to rigorous quality and safety standards.

Cold-Pressed Options For customers seeking minimally processed oils, we offer cold-pressed groundnut oil that retains more of its natural nutrients and flavor.

Packaging and Sustainability

Environmentally Conscious Our packaging is designed with sustainability in mind, utilizing recyclable materials wherever possible.

Sizes Available Available in various sizes to cater to both individual consumers and bulk buyers. Product packing available

Usage Recommendations

Storage Store in a cool, dark place away from direct sunlight to preserve freshness.

Shelf Life Check individual product labels for specific shelf life information.